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Zucchini Parmesan Recipe

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Canola Oil 1 zucchini, 8-18 inches, sliced thin (1/8 to 1/4 inch) 2 eggs 1/8 cup milk Italian bread crumbs 1 lb Laughing Rooster Brats, original flavor 1 jar spaghetti sauce 1 pound mozzarella cheese (more or less as desired) 1. In small bowl, beat eggs and add milk. 2. In separate small bowl, put Italian bread crumbs. 3. Heat canola oil in heavy skillet on medium heat. 4. While oil is heating, dip... 

Blueberry and Maple Salad Recipe

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Blueberry and Maple Salad Adapted from 3 cups torn romaine lettuce 1/2 cup blueberries 1/4 cup dried cranberries 1/4 cup sunflower seeds 1/4 cup walnut pieces 1/4 cup crumbled feta cheese 1/4 cup balsamic vinegar, or to taste 1/4 cup maple syrup, or to taste 1/4 cup grapeseed or olive oil, or to taste *Salt, to taste 1. Toss the romaine lettuce, blueberries, dried cranberries, sunflower... 

Wheat Berry & Soy Salad Recipe

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Wheat Berry & Soy Salad 1 cup wheat berries 1 cups chicken broth 1 can (15 ounces) black soybeans, rinsed and drained 1/2 cup chopped celery 1/2 cup chopped cucumber 1/2 cup chopped green onion 1/2 cup halved cherry tomatoes 1/4 cup chopped basil Dressing: 2 tablespoons sugar 2 tablespoons balsamic vinegar 2 tablespoons vegetable oil 1 teaspoon soy sauce Cook wheat berries in chicken for 1 hour... 

Pasta Parmesan Shrimp Salad Recipe

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  Pasta Parmesan Shrimp Salad 3 1/2 C. Uncooked Bow-Tie Pasta 2 C. Salad Shrimp, ready to eat 1 C. Snow Peas, cut in half 1 C. Red or Green Bell Peppers 1 C. Halved Cherry Tomatoes 1 C. Quartered Whole White Mushrooms 1 C. Sliced Celery 1/2 C. Red Onion, thinly sliced 1/2 C. Edamame, shelled & cooked 1/2 C. Shredded Parmesan Cheese 1 C. Creamy Parmesan Dressing 2 TBS. Plain Soy Milk 1/2 teaspoon... 
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